From Where It All Began…
The Co-founder of SMWS Australia takes you back to the very beginning of The SMWS and the sewn seeds that would become the Australian branch.
The Co-founder of SMWS Australia takes you back to the very beginning of The SMWS and the sewn seeds that would become the Australian branch.
Long-time members Phil and Marjanneke reflect on their time with the club, the inception of The Australian branch, and how things have changed since.
Join Matt as he looks back on his time in the whisky world and how The SMWS has shaped the Australian whisky scene.
Originally published in Unfiltered #73 Through two rebrands and a pandemic, Sydney’s latest Partner Bar, The Captain’s Balcony, is now home to a staple SMWS experience and a fast-growing collection of bottles, local Unfiltered Editor [...]
Read about the seven things that Adam has learnt during his first year at The SMWS; originally published in September Outturn 2022.
The Scotch Malt Whisky Society is a premium whisky club; more than that, though, it’s a community, a place where whisky lovers, appreciators, connoisseurs, dabblers and enthusiasts come together to share their passion for flavour. [...]
Lachlan Watt takes you through a delectable SMWS winter cocktail you can make at home as well as one you can find on the bar at Whisky & Alement this winter.
Featured in Unfiltered #60 Words: Tom Bruce-Gardyne OBE, or ‘old bottle effect’ lest anyone confuse it with the Queen’s birthday honours, is something of an enigma. It clearly exists in the world of fine wine, but [...]
How are casks created? Find out for yourself with this article extracted from Unfiltered #71.
Our National Chairman ponders a question he was recently asked "Which aspect or area of whisky do you think has seen the most change in the last two decades?"