To mash or not to mash?
If you’ve never visited Scottish distilleries and have a purely idyllic perspective on what all distilleries look like, then when you do visit, you’re likely to be a bit disappointed... As I’ve said at [...]
If you’ve never visited Scottish distilleries and have a purely idyllic perspective on what all distilleries look like, then when you do visit, you’re likely to be a bit disappointed... As I’ve said at [...]
The humble wooden oak cask. The vessel to which changes everything in whisky. What do some of those words on the label describing it mean however? Barrel? Hoggie? Butt? These words all refer to [...]
The SMWS began life at The Vaults in Leith in 1983, Scotland when a small group of whisky enthusiasts discovered the delights of single cask, single malt. Since then our membership has grown around the [...]
A special announcement from the team at the Scotch Malt Whisky Society, Australia Here at Society HQ, there’s always plenty happening behind the scenes. Whether it’s planning our next big event, preparing our next [...]
The coded numerical system that features on the Scotch Malt Whisky Society’s (SMWS) bottlings was originally created in order to collaborate with distilleries. But the range serves today as a time capsule of a pivotal [...]
When it comes to appreciating a great whisky, there are a few techniques that I have adopted to ensure I get the most out of my tasting experience. Techniques such as using the right [...]
The Scotch Malt Whisky Society was founded in 1983 through a spirit of friendship – a small group of people who used the discovery of single cask whisky as a reason to get together and enjoy each [...]
What is single cask, single malt whisky? The Society is the worldwide leader, and most-awarded, independent bottler and whisky club on earth. What we have done best since 1983 is producing single cask, single [...]
Can the colour of a whisky really reveal anything about how it will taste? The biggest mistake in whisky appreciation, according to Chivas Brothers director of blending Sandy Hyslop, is judging a dram by its [...]
The following article was written by American playwright, film director, screenwriter and author, David Mamet. It was written in 1995 for Penthouse Magazine and then faithfully reproduced for attendees to the Vaults 1682 Experience in [...]