August Outturn 2025 Feature Article Words: Kimi Kim To begin, everyone's got their own superpower when it comes to tasting whisky. Some are brainiacs with incredible knowledge, able to name a whisky just by knowing its background. Others [...]
April Outturn 2025: Adam Ioannidis chats with T25 winner Leah Dunnigan from our Brisbane Partner Bar Savile Row about her recent award — being crowned the top bartender in Australia.
March Outturn 2025: Sullivans Cove Marketing Coordinator Miranda Lidgerwood sits down for a candid chat with Sullivans Cove Distillery Manager Heather Tillott in this incredible long-form interview.
Read about QLD State Ambassador Scott Mansfield's journey back to Scotland to explore his family's roots, featured in November Outturn 2023 and September Unfiltered #85
SMWS at 40 — take a trip back to where it all began in this feature article originally published in Unfiltered #77.
Discover some outdoor activities that take our whisky flavour profiles to the next level.
Long-time members Phil and Marjanneke reflect on their time with the club, the inception of The Australian branch, and how things have changed since.
Whisky & Alement Events Manager, Miranda Lidgerwood, takes us through her perfect summer serve, first experiences with whisky and what it was like for the bar during Melbourne's lockdown.
Giorgia De Biasi is a Society member who's had an epiphany through flavour and has sparked a journey through everything great in whisky... -- "2019 saw me rejoin the SMWS after a couple of years [...]
Just when I thought in 2018 that the Society couldn’t get any better, along came 2019... -- What a fantastic year it has been. There is always a bit of a lull over the new [...]
