The Whisky Staples
It's back to basics with Andrew as he highlights some of the foundations of whisky appreciation that will help you understand and cultivate a deeper appreciation for the spirit.
High Fidelity
Adam Ioannidis explores the parallels between aged whisky and music medium preconceptions.
Your Musical Whisky Companion
March Outturn 2022 Feature Article Whisky is a versatile spirit that lends itself to many occasions and applications. In the last 20-30 years, it’s also increasingly being used to pair, match with, or provide [...]
Music & Malts
Taken from March Outturn 2022, Music & Malts is about the exploration of music and whisky pairing.
Wooler’s Guide To Whisky Pub Grub
Matt Wooler shares his thoughts on "pub grub" whisky food — less of a pairing guide and more of a complementary list to help you stay nourished whilst also enhancing your tasting experience.
Wine & Spice
Read Matt Bailey's exploration of wine and spice in the modern whisky world, featuring extracts from an interview with Master Cask's Darren Lange. February 2022 Outturn's feature piece — repurposed and given the digital treatment.
It’s All in the Narrative
Cellarmaster, Andrew Derbidge, explores the way views are changed over time in the whisky world and how something like the importance of an age statement can be changed through a different narrative.
Exploring the New World of Wine Cask Whiskies
Luke McCarthy explores the new world of wine cask whiskies and how they have evolved and become more common in recent years.
My Summer Serve
Whisky & Alement Events Manager, Miranda Lidgerwood, takes us through her perfect summer serve, first experiences with whisky and what it was like for the bar during Melbourne's lockdown.
The Slow Drinker
There is an abstract phrase I use often in tastings. Be the slow drinker. […]