October Outturn 2024: Adam dives into the whimsicality and sometimes ridiculousness of a tasting note and explains why tasting notes need to go beyond simple flavour descriptors to truly showcase the full scope of a whisky.
October Outturn 2024: Matt discusses the duality of poetry, the spoken word, and whisky, and the emotions and storytelling they both evoke and convey.
Unfiltered #97 Preview: Richard Goslan, Head of SMWS Content, breaks down what a solar system is, how it's worked for sherry for so long, and how The Society has begun its own solera experiments...
September Outturn 2024 Feature Article: the fifth instalment in Chris Middleton's Mighty Oaken Cask series exploring bourbon casks.
September Outturn 2024: Welcome to the Gathering 2024! Matt breaks down what the Gathering is and what to expect for this year.
Unfiltered #96 Preview: SMWS Tasting Panel Chair Kami Newton discusses the fine line between scientific sensory analysis and poetic hedonism when analysing whisky.
August Outturn 2024: Adam chats with Krsna about what to expect from the upcoming SMWS x BASIK Chocolates collaboration for 2024 — our 5th year of flavour collaboration.
August Outturn 2024: Matt reflects on five glorious years of flavour collaboration with Krsna from BASIK Chocolates.
July Outturn Ambassador's Address: discover whisky and beer, two marvels of malted barley.
July Outturn 2024 Feature Article: the fourth instalment in Chris Middleton's Mighty Oaken Cask series exploring wood in whisky.
