Winter is come. Long cold nights hang heavy. Time for spirits to be fortified. Good cheer, a hearty meal and fine whisky await you. Gather in for a Midwinter Feast. The Executive Chef at The Brisbane Club has prepared a dinner to warm the hearts of all good folk. Each dish expertly matched with the most flavoursome single cask single malts of any land. We’re not bragging, it’s just how it is! So join us for a fun evening with whisky-loving friends as we tuck into a veritable midwinter feast of deliciousness. We might even have a surprise single cask Society spirit to round the evening off!
Seats are limited, so gather your people and come along – all welcome! Hope to see you there.
Scott Mansfield, QLD Manager
[email protected]