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DTSTART;TZID=Australia/Melbourne:20250410T183000
DTEND;TZID=Australia/Melbourne:20250410T213000
DTSTAMP:20260616T044638
CREATED:20250311T024955Z
LAST-MODIFIED:20250313T020405Z
UID:10000598-1744309800-1744320600@smws.com.au
SUMMARY:Some Eirinn Heresy in Melbourne
DESCRIPTION:It’s time to don a touch of green as we celebrate a belated St Patrick’s Day — and what better way to do so than with the release of our Irish Heresy bottling\, a pint of Guinness\, and a feast at P.J. O’Brien’s!\nLong-time Society members will remember the regular casual feasts we enjoyed at P.J. O’Brien’s Irish Pub. Well\, we’re returning to the famed venue this April to celebrate a belated St Paddy’s Day with a stellar line-up of Heresy releases! Guests can expect a fun and festive evening kicking off with a dram of Shimmering silk — our newly-released and first-ever Irish Heresy bottling produced in collaboration with Dunville’s Whisk — and a pint of Guinness on arrival\, before sitting down to enjoy a curated line-up of 5x SMWS small-batch Heresy releases\, both classic and new\, with a hearty\, two-course meal from the P.J’s kitchen. \nYour local VIC Society Ambassador Alex Moores will be taking guests through the history of Irish whisky with the SMWS as well as the purpose of our clear-bottle ‘Heresy’ range of whiskies. Guests can expect a casual evening of great whisky\, tasty food and fantastic company as we return to P.J. O’Brien’s in Southbank. \n  \nWhen? Thursday 10th of April 2025 — 6:30pm arrival for a 7:00pm start.\nWhere? P.J. O’Brien’s Irish Pub\, Shop G12-16\, Southgate Restaurant & Shopping Precinct\, Southbank VIC 3006.\n  \nMembers are welcome to bring guests at member prices. Non-members are encouraged to attend and see what the Society is all about. \n 
URL:https://smws.com.au/event/some-eirinn-heresy-in-melbourne/
LOCATION:P.J. O’Brien’s Irish Pub\, 12-16/3 Southgate Ave\, Southbank\, Victoria\, 3006\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2025/03/Irish-Heresy-Night-Image.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
GEO:-37.820374;144.9660856
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20250328T183000
DTEND;TZID=Australia/Sydney:20250328T210000
DTSTAMP:20260616T044638
CREATED:20250225T044310Z
LAST-MODIFIED:20250324T230007Z
UID:10000597-1743186600-1743195600@smws.com.au
SUMMARY:Autumnal Society Dinner in the 'Gong
DESCRIPTION:It’s back to the Frat Club for a Society feast with Mr Fred Apolloni!\n  \nJoin your fellow Society members and comrades at the Fraternity club this coming March for an Autumnal dinner with some new and remarkable whiskies from the Society’s catalogue! Your local Ambassador Fred Apolloni will be leading the charge on another memorable tasting! Guests will enjoy five SMWS malts (including a 32-year-old Vaults Collection)\, a two-course dinner\, and a welcome drink all in the familiar surrounds of the cosy Frat Club. \nDon’t miss this golden opportunity to share some new and exciting Society drams with your fellow Illawarra Society members at Wollongong’s inaugural tasting of 2025. \n  \nWhen? Friday the 28th of March\, 6:30pm for a 7:00pm start.\nWhere? Upstairs at The Fraternity Club\, 11 Bourke St\, Fairy Meadow\, 2519.\n  \nMembers are welcome to bring guests at member pricing. Non-members are also welcome to attend.
URL:https://smws.com.au/event/autumnal-society-dinner-in-the-gong/
LOCATION:The Fraternity Club\, 11 Bourke St\, Fairy Meadow\, NSW\, 2519\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2022/05/018-scaled-e1740456056755.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20250326T183000
DTEND;TZID=Australia/Sydney:20250326T213000
DTSTAMP:20260616T044638
CREATED:20250220T075653Z
LAST-MODIFIED:20250221T021038Z
UID:10000596-1743013800-1743024600@smws.com.au
SUMMARY:Passion and Artistry: Paired Whisky Dinner in Canberra
DESCRIPTION:An elegant evening of paired drams and fine food as we return to Vincent Restaurant.\n  \nCBR SMWS Ambassador Drew McKinnie has prepared quite the evening for guests this coming March as the Society returns to the stylish and upbeat modern wine bar that is Vincent for an evening of charming tasting plates inspired by the delightful Society whiskies they’re paired with. Featuring a stunning array of Society bottlings from across our extensive range\, guests will enjoy a multi-course paired arrangement that will leave you satisfied and content\, all whilst surrounded by the incredible Society members and friends that make this club so fantastic. \nPlus\, our National Brand Ambassador Lachlan Watt will be flying over to CBR to co-host with Drew — an evening not to be missed! \nYour ticket includes 5x Society drams paired with 6x custom-made dishes served in the private dining space of Vincent\, plus a welcome drink on arrival. \n  \nWhen? Wednesday 26th of March 2025 — 6:30pm arrival for a 6:45pm start.\nWhere? Vincent Restaurant\, 3/48 Macquarie St\, Barton ACT  2600.\n  \nMembers are welcome to bring guests at member prices. Non-members are encouraged to attend. \nPlease note that due to the nature of this event\, ticket sales will be closing on the 20th of March.
URL:https://smws.com.au/event/passion-and-artistry-canberra/
LOCATION:Vincent\, 48 Macquarie St\, Barton\, ACT\, 2600\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2025/02/Website-Image-Vincent-Canberra-2025.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20250320T170000
DTEND;TZID=Australia/Sydney:20250320T233000
DTSTAMP:20260616T044638
CREATED:20250129T060236Z
LAST-MODIFIED:20250130T232440Z
UID:10000594-1742490000-1742513400@smws.com.au
SUMMARY:Japanese Distillery Launch: Private Omakase Experience Night 2
DESCRIPTION:Join us for an intimate omakase dinner as we introduce Distillery 159 and 160 from Japan!\nIn 2008\, Japanese whisky exploded onto the global market (after many years of limited success)\, despite having only 80 years of production behind it. Since then\, we have seen an exponential growth in both distilleries and consumption of Japanese whisky. The Scotch Malt Whisky Society got on the lift early doors\, with the first single cask released in 2002\, cask 116.1 Coconut peapods and tropical hothouses. Since then\, the Society’s releases have expanded to include highly sought-after casks from distilleries 119\, 120\, 124\, 130\, 131 and 132. \nWith the rise of new distilleries since 2008\, the chance to share these exciting new whiskies with the Society has grown. We are delighted to invite you to an intimate dinner at Besuto Omakase\, where we will explore two of the newest Japanese distilleries to join the Scotch Malt Whisky Society — Cask 159.1 and Cask 160.1 — along with a special surprise from the past! Our very own Lachlan Watt\, and Joel Best from Besuto Omakase will take you on a journey through a series of 8x courses\, 4x Japanese whiskies\, and a custom highball on arrival. \nThis event will take place over two sessions (one session per person limit). This will also be an opportunity to order Cask 159.1 and Cask 160.1 before they’re released to the public (limited bottlings available for pre-order). \n\nWhen? Thursday 20th March 2025\nSession 1: 5pm\nSession 2: 8:15pm\nGuests are welcome to arrive early and enjoy drams at the bar prior to or after their booked session. \nWhere? Bar Besuto\, 3 Underwood St\, Sydney NSW 2000.\n  \nThis is a members-only event. Due to the extremely limited availability of seats\, unfortunately it will not be possible to bring guests to these events. One session per member. Due to the nature of the event\, one week cancellation notice is required. \nPlease note that this is for the second evening of sessions — Thursday\, 20th of March. \nFor the Wednesday 19th sessions\, please click here.
URL:https://smws.com.au/event/japanese-distillery-launch-private-omakase-experience-night-20/
LOCATION:Bar Besuto\, 3 Underwood St\, Sydney\, NSW\, 2000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2025/01/Bar-Besuto-Event-Launch-Image.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20250319T170000
DTEND;TZID=Australia/Sydney:20250319T233000
DTSTAMP:20260616T044638
CREATED:20250129T060053Z
LAST-MODIFIED:20250210T233544Z
UID:10000593-1742403600-1742427000@smws.com.au
SUMMARY:Japanese Distillery Launch: Private Omakase Experience Night 1
DESCRIPTION:Join us for an intimate omakase dinner as we introduce Distillery 159 and 160 from Japan!\nIn 2008\, Japanese whisky exploded onto the global market (after many years of limited success)\, despite having only 80 years of production behind it. Since then\, we have seen an exponential growth in both distilleries and consumption of Japanese whisky. The Scotch Malt Whisky Society got on the lift early doors\, with the first single cask released in 2002\, cask 116.1 Coconut peapods and tropical hothouses. Since then\, the Society’s releases have expanded to include highly sought-after casks from distilleries 119\, 120\, 124\, 130\, 131 and 132. \nWith the rise of new distilleries since 2008\, the chance to share these exciting new whiskies with the Society has grown. We are delighted to invite you to an intimate dinner at Besuto Omakase\, where we will explore two of the newest Japanese distilleries to join the Scotch Malt Whisky Society — Cask 159.1 and Cask 160.1 — along with a special surprise from the past! Our very own Lachlan Watt\, and Joel Best from Besuto Omakase will take you on a journey through a series of 8x courses\, 4x Japanese whiskies\, and a custom highball on arrival. \nThis event will take place over two sessions (one session per person limit). This will also be an opportunity to order Cask 159.1 and Cask 160.1 before they’re released to the public (limited bottlings available for pre-order). \n\nWhen? Wednesday 19th March 2025\nSession 1: 5pm\nSession 2: 8:15pm\nGuests are welcome to arrive early and enjoy drams at the bar prior to or after their booked session. \nWhere? Bar Besuto\, 3 Underwood St\, Sydney NSW 2000.\n  \nThis is a members-only event. Due to the extremely limited availability of seats\, unfortunately it will not be possible to bring guests to these events. One session per member. Due to the nature of the event\, one week cancellation notice is required. \nPlease note that this is for the first evening of sessions — Wednesday\, 19th of March. \nFor the Thursday 20th sessions\, please click here.
URL:https://smws.com.au/event/japanese-distillery-launch-private-omakase-experience-19/
LOCATION:Bar Besuto\, 3 Underwood St\, Sydney\, NSW\, 2000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2025/01/Bar-Besuto-Event-Launch-Image.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20241213T180000
DTEND;TZID=Australia/Sydney:20241213T210000
DTSTAMP:20260616T044638
CREATED:20241031T020824Z
LAST-MODIFIED:20241031T020824Z
UID:10000777-1734112800-1734123600@smws.com.au
SUMMARY:Wollongong's Society Christmas Dinner
DESCRIPTION:Dust off your finest summer wear and come down to the M2 kitchen for a Society dinner to bring in the end of the year!\nJoin your local Illawarra State Ambassador Fred Apolloni for a great evening feast at the local M2 kitchen where you’ll be guided through a series of Society drams to complement the multi-course dinner. Each ticket inlcudes four courses prepared by the local kitchen\, 5x drams\, a welcome drink\, and of course the great company of fellow Wollongong Society members and friends. \nThis will be the final SMWS experience in Wollongong for the year\, so be sure to secure your tickets ASAP (guests of members are always welcome to come) to avoid missing out — limited spots available! \n  \nWhen? Friday\, 13th of December 2024 — 6:00pm arrival and 6:30pm start.\nWhere? M2 Kitchen\, Unit 1/354 Keira St\, Wollongong NSW 2500.\n  \n\nMembers are encourage to bring guests at member prices; non-members are also welcome to attend.
URL:https://smws.com.au/event/wollongongs-society-christmas-dinner/
LOCATION:M2 Kitchen\, 1/354 Keira St\, Wollongong\, NSW\, 2500\, Australia
CATEGORIES:Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2024/10/Gong-Xmas-Party-Event-Image.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20241114T183000
DTEND;TZID=Australia/Adelaide:20241114T210000
DTSTAMP:20260616T044638
CREATED:20240819T033933Z
LAST-MODIFIED:20241004T024419Z
UID:10000585-1731609000-1731618000@smws.com.au
SUMMARY:RLF Partner Bar Launch in Adelaide
DESCRIPTION:Join us for the launch of Adelaide’s latest SMWS Partner Bar — Ralph Louis Frederick — with a luxurious canapé-matched whisky tasting.\nThis November\, we’re celebrating the launch of Ralph Louis Frederick as an SMWS Partner Bar. This opulent and exclusive bar sits above Hains & Co and offers a lavish environment to enjoy a good dram from their carefully curated backbar. For this special whisky tasting\, guests will be tasting through an exquisite selection of drams from the Society portfolio. \nWhat’s on pour? \n\nSMWS 96.39 ‘Summer Holidays’ 12 YO Juicy\, Oak & Vanilla\nSMWS 19.57 ‘A Maverick Martini on Martinique’ 18YO Sweet\, Fruity & Mellow\nSMWS 44.155 ‘Well Worth Chasing Down’ 19YO Deep\, Rich & Dried Fruits\nSMWS 66.214 ‘Discover The South’ 14YO Deep\, Rich & Dried Fruits\nSMWS 4.307 ‘ A Siren in the Harr’ 11YO\, Lightly Peated\nSMWS RR29 ‘Sm’oak!’ 25YO Heavily Peated\n\nOur newest National Ambassador Lachlan Watt will be hosting this tasting alongside SA Ambassador Cody Banks; the evening includes a welcome drink\, 6x 20ml drams\, and canapés to match. \nPlease note that SMWS members can use the code ‘SMWS2024‘ for a discounted ticket. \nThis event is ticketed by RLF — you can purchase tickets from their website. Strictly limited to 20 spots — get in quick to avoid disappointment. \n  \nPURCHASE TICKETS
URL:https://smws.com.au/event/rlf-partner-bar-launch-in-adelaide/
LOCATION:Ralph Louis Frederick\, Level 1/21 Gilbert Pl\, Adelaide\, South Australia\, 5000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/webp:https://smws.com.au/wp-content/uploads/2024/08/ralph-louis-balcony-scaled.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20240912T183000
DTEND;TZID=Australia/Sydney:20240912T213000
DTSTAMP:20260616T044638
CREATED:20240812T015104Z
LAST-MODIFIED:20240821T231432Z
UID:10000583-1726165800-1726176600@smws.com.au
SUMMARY:Global Gathering 2024: Melbourne Dinner
DESCRIPTION:The Melbourne 2024 Global Gathering is coming!\nGlobal Gathering is an SMWS initiative started several years ago where we dedicate the entire month of September to emphasise the ethos that whisky should be shared\, not just with your friends and neighbours\, but with fellow Society members from all over the world! Each branch has an entire cask bottled exclusively for its local members; and whilst it’s still too soon to unveil the details of our Australian-exclusive Gathering cask\, we have organised a tasty and inviting whisky dinner for our Victorian members! \nFor 2024\, we will be returning to the Kelvin Club in the Melbourne CBD for a classic whisky dinner — a welcome drink\, two courses and 5x Society drams (including the Gathering cask\, of course) will be included in your ticket with your local VIC Ambassador Alex Moores guiding you through each cask whilst sharing the Gathering spirit. \n \n  \nWhen? Thursday\, 12 September 2024 — 6:30pm arrival for a 7:00pm start.\nWhere? The Kelvin Club — 14-30 Melbourne Pl\, Melbourne VIC 3000.\n  \nMembers are welcome to bring guests at member prices. Non-members are welcome and encouraged to attend. We’re also offering a special ticket + membership option for non-members looking to join at an exclusive Gathering price. \n  \nON SALE NOW!
URL:https://smws.com.au/event/global-gathering-2024-melbourne-dinner/
LOCATION:The Kelvin Club\, 14-30 Melbourne Pl\, Melbourne\, Victoria\, 3000\, Australia
CATEGORIES:Dinners,Global Gathering,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2024/08/Melbourne-Gathering-2024-Event-Image-1.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Hobart:20240830T183000
DTEND;TZID=Australia/Hobart:20240830T213000
DTSTAMP:20260616T044638
CREATED:20240718T043153Z
LAST-MODIFIED:20240718T043245Z
UID:10000580-1725042600-1725053400@smws.com.au
SUMMARY:The Grand Tour of Speyside: Launceston Edition
DESCRIPTION:The Grand Tour of Speyside continues around Australia\, next stop — Launceston\, Tassie!\nHot on the heels of our Hobart Speyside stop\, Keeper of The Quaich and SMWS Australia Chairman Andrew Derbidge brings his Grand Tour of Speyside to Launceston! This will easily be one of the most focused\, detailed\, and informative whisky masterclasses ever presented in Australia as we embark on a grand tour of Speyside and the River Spey. \nWe’ll explore the region in depth\, looking not just at distilleries\, but at the region’s geography\, history\, people\, science\, and place in the whisky industry. We’ll also present a wee Speyside travel guide (where to stay\, wine\, and dine!)\, and\, of course\, we’ll be exploring and tasting six diverse whiskies from six very unique Speyside distilleries encompassing different flavour profiles\, cask types\, and age statements. \nThe experience includes a two-course dinner at scenic Allida Restaurant at Penny Royal\, 6x incredible single-cask\, cask-strength Speyside malts hand-selected by Andrew\, entertainment\, education\, giveaways\, and a presentation like no other from our very own SMWS Australia Chairman\, Andrew Derbidge. \n  \nWhen? Friday\, 30th of August 2024 — 6:30pm arrival and 6:45pm start.\nWhere? Alida Restaurant at Penny Royal\, 1 Bridge Rd\, Launceston 7250.\n  \nThis is an exclusive tasting experience and thus tickets are very limited. If you’re interested\, we advise you book in ASAP to avoid disappointment. \nMembers are welcome bring guests at member prices; non-members are also welcome to attend.
URL:https://smws.com.au/event/grand-tour-speyside-launceston/
LOCATION:Alida at Penny Royal\, 1 Bridge Rd\, Launceston\, Tasmania\, 7250\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2024/07/SPeyside-Lonnie-Image.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Hobart:20240829T183000
DTEND;TZID=Australia/Hobart:20240829T203000
DTSTAMP:20260616T044638
CREATED:20240718T015516Z
LAST-MODIFIED:20240826T231819Z
UID:10000769-1724956200-1724963400@smws.com.au
SUMMARY:The Grand Tour of Speyside: Hobart Edition
DESCRIPTION:The Grand Tour of Speyside continues around Australia\, next stop — Hobart\, Tassie!\nJoin Keeper of The Quaich and SMWS Australia Chairman Andrew Derbidge for what will easily be one of the most focused\, detailed\, and informative whisky masterclasses ever presented in Australia as we embark on a grand tour of Speyside and the River Spey. \nWe’ll explore the region in depth\, looking not just at distilleries\, but at the region’s geography\, history\, people\, science\, and place in the whisky industry. We’ll also present a wee Speyside travel guide (where to stay\, wine\, and dine!)\, and\, of course\, we’ll be exploring and tasting six diverse whiskies from six very unique Speyside distilleries encompassing different flavour profiles\, cask types\, and age statements. \nThe experience includes a two-course dinner at the beloved SMWS Partner Bar — the New Sydney Hotel — 6x incredible single-cask\, cask-strength Speyside malts hand-selected by Andrew\, entertainment\, education\, giveaways\, and a presentation like no other from our very own SMWS Australia Chairman\, Andrew Derbidge. \n  \nWhen? Thursday\, 29th of August 2024 — 6:30pm arrival and 6:45pm start.\nWhere? New Sydney Hotel\, 87 Bathurst St\, Hobart 7000.\n  \nThis is an exclusive tasting experience and thus tickets are very limited. If you’re interested\, we advise you book in ASAP to avoid disappointment. \nMembers are welcome bring guests at member prices; non-members are also welcome to attend.
URL:https://smws.com.au/event/grand-tour-speyside-hobart/
LOCATION:New Sydney Hotel\, 87 Bathurst St\, Hobart\, TAS\, 7000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2024/07/Speyside-Hobart-Image.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20240822T183000
DTEND;TZID=Australia/Sydney:20240822T210000
DTSTAMP:20260616T044638
CREATED:20240626T025208Z
LAST-MODIFIED:20240816T061252Z
UID:10000765-1724351400-1724360400@smws.com.au
SUMMARY:The Grand Tour of Speyside in Canberra!
DESCRIPTION:The Grand Tour of Speyside continues around Australia\, next stop — Canberra!\nJoin Keeper of The Quaich and SMWS Australia Chairman Andrew Derbidge for what will easily be one of the most focused\, detailed\, and informative whisky masterclasses ever presented in Australia as we embark on a grand tour of Speyside and the River Spey. \nWe’ll explore the region in depth\, looking not just at distilleries\, but at the region’s geography\, history\, people\, science\, and place in the whisky industry. We’ll also present a wee Speyside travel guide (where to stay\, wine\, and dine!)\, and\, of course\, we’ll be exploring and tasting six diverse whiskies from six very unique Speyside distilleries encompassing different flavour profiles\, cask types\, and age statements. \nOn the night we’ll enjoy the gorgeous hospitality of Chef Thomas at the two-hatted Table Canberra restaurant and a series of canapés and degustation small plates\, in addition to 6x incredible Speyside malts\, entertainment\, education\, giveaways\, and a presentation like no other. \nA classic evening at the incredible Table Canberra with our NSW State Ambassador at large\, Andrew Derbidge\, and local ACT Ambassador Drew McKinnie. \n  \nWhen? Thursday the 22nd of August\, 6:30pm arrival and start.\nWhere? Table By Canberra Gourmet\, 5/146 Scollay Street\, Greenway ACT 2900.\n  \nMembers are welcome to bring guests along at member prices. Non-members are also welcome to attend.
URL:https://smws.com.au/event/grand-tour-speyside-canberra/
LOCATION:Table Canberra\, 5/146 Scollay Street\, Greenway\, ACT\, 2900\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2024/05/Speyside-view.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20240813T183000
DTEND;TZID=Australia/Sydney:20240813T210000
DTSTAMP:20260616T044638
CREATED:20240711T062644Z
LAST-MODIFIED:20240711T062644Z
UID:10000767-1723573800-1723582800@smws.com.au
SUMMARY:Bottle Launch: Maple-Mustard Pulled Pork with Whisky & Alement
DESCRIPTION:We’re extremely stoked to announce that everyone’s favourite Partner Bar\, Whisky & Alement have chosen a third Society cask to be bottled for the bar!\nThat’s right\, introducing Cask 39.289 Maple-mustard pulled pork! This tasty 17-year-old bottling was chosen by Whisky & Alement’s Brooke and Jules and is the third Society cask they’ve chosen for bottling through the SMWS. To celebrate the launch of this exclusive cask\, we’re teaming up with the smoke masters at Fancy Hanks for a whisky and American BBQ launch party! \nGuests will have the opportunity to try Cask 39.289 before it’s released\, as well as enjoy a full American BBQ dinner\, a specially prepared cocktail from the Whisky & Alement team\, and some other tasty drams from the archive. This is an exclusive opportunity to taste the unreleased bottling and learn from the W&A team themselves about why they selected this cask and how it differs from their first two choices. \nWe’ll also be offering a special ticket option for those wishing to pre-order the bottle at an exclusive pre-release price; these ticket holders will be able to take home their bottle on the night. \n  \nWhen? Tuesday\, 13th of August 2024 — 6:30pm arrival and 7pm start.\nWhere? Fancy Hank’s\, 1/79 Bourke St\, Melbourne VIC 3000.\n  \nThis event is strictly limited to members of SMWS Australia; members are welcome to bring a guest at member pricing. \n  \nPlease note that tickets will go on sale Monday 15th\, midday AEST.
URL:https://smws.com.au/event/maple-mustard-pulled-pork-launch-melbourne/
LOCATION:Fancy Hanks\, 1/79 Bourke St\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2024/07/Maple-Mustard-Bottle-Launch-Image-1.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20240808T180000
DTEND;TZID=Australia/Brisbane:20240808T203000
DTSTAMP:20260616T044638
CREATED:20240709T001402Z
LAST-MODIFIED:20240710T042316Z
UID:10000766-1723140000-1723149000@smws.com.au
SUMMARY:The Grand Tour of Speyside Heads North!
DESCRIPTION:The Grand Tour of Speyside continues around Australia\, next stop — Brisbane!\nJoin Keeper of The Quaich and SMWS Australia Chairman Andrew Derbidge for what will easily be one of the most focused\, detailed\, and informative whisky masterclasses ever presented in Australia as we embark on a grand tour of Speyside and the River Spey. \nWe’ll explore the region in depth\, looking not just at distilleries\, but at the region’s geography\, history\, people\, science\, and place in the whisky industry. We’ll also present a wee Speyside travel guide (where to stay\, wine\, and dine!)\, and\, of course\, we’ll be exploring and tasting six diverse whiskies from six very unique Speyside distilleries encompassing different flavour profiles\, cask types\, and age statements. \nOn the night\, we will be hosted in Malt Dining’s Attic\, where guests will enjoy canapés and 6x incredible Speyside malts\, entertainment\, education\, giveaways\, and a presentation like no other from Andrew Derbidge. \n  \nWhen? Thursday\, 8th of August 2024 — 6:00pm arrival and 6:30pm start.\nWhere? Malt Dining (Attic)\, 28 Market St\, 4000 Brisbane.\n  \nThis is an exclusive tasting experience and thus tickets are very limited. If you’re interested\, we advise you book in quick to avoid disappointment. \nMembers are welcome bring guests at member prices; non-members are also welcome to attend.
URL:https://smws.com.au/event/grand-tour-speyside-queensland/
LOCATION:Malt Dining\, 28 Market St\, Brisbane\, Queensland\, 4000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2024/07/Speyside17_041cropped-scaled.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
GEO:-27.4694047;153.0293472
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Malt Dining 28 Market St Brisbane Queensland 4000 Australia;X-APPLE-RADIUS=500;X-TITLE=28 Market St:geo:153.0293472,-27.4694047
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20240729T183000
DTEND;TZID=Australia/Sydney:20240729T213000
DTSTAMP:20260616T044638
CREATED:20240611T042747Z
LAST-MODIFIED:20240611T043009Z
UID:10000762-1722277800-1722288600@smws.com.au
SUMMARY:Sydney Winter Whisky Dinner—  SMWS x Franz Scheurer x Izy.Aki
DESCRIPTION:As Society Sydney Winter Whisky Dinners go — and we’ve had over a dozen now! — this is surely one of the most enticing ever.\nThe undisputed master of matching food to whisky\, Franz Scheurer\, returns once more for us\, and this time he’s teaming up with the incredible Darren Templeman at Izy.Aki. \nCome and experience what “1+1=3” is all about! Darren’s culinary CV has few peers\, and his fresh take on Japanese Kappo Omakase dining has made Izy.Aki one of Sydney’s tastiest destinations. There are precious few restaurants where one of the best chefs in the country personally serves and explains the dishes to you\, and the opportunity to pair his stunning creativity and hospitality with Society whiskies\, together with Franz’s magical touch\, is a mouthwatering prospect. \nBeing a true izakaya-style venue\, this will be an intimate dinner with room for just 24 diners as we take over the restaurant for the night. 5x Society whiskies paired with 5x carefully paired dishes\, curated to match (plus a welcome drink). If you’ve never been to a Franz Scheurer whisky dinner and you’re wondering what all the fuss is about\, book your seat quickly! \n  \nWhen? Monday\, 29th of June 2024 — 6:30pm arrival and start.\nWhere? Izy.Aki\, Cadmans Cottage Stairs 106B George Street\, The Rocks NSW 2000.\n  \nMembers are welcome to bring guests at member prices. Non-members are also welcome to attend. \n  \nPlease advise of any dietary requirements when booking. While substitutions and adjustments can happily be accommodated\, please note that as a whisky-matching dinner\, the menu and the dishes have been specifically prepared to combine with the whiskies for a “1+1=3” experience. Substituted dishes may not achieve quite the same match. \n  \nTICKETS ON SALE THURSDAY 13th\, MIDDAY AEST.
URL:https://smws.com.au/event/sydney-winter-whisky-dinner-2024/
LOCATION:Izy.Aki\, Cadmans Cottage Stairs 106B George Street\, The Rocks\, NSW\, 2000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2024/06/Sydney-Winter-Whisky-Dinner-Image.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Hobart:20240720T183000
DTEND;TZID=Australia/Hobart:20240720T210000
DTSTAMP:20260616T044638
CREATED:20240618T051144Z
LAST-MODIFIED:20240710T011954Z
UID:10000764-1721500200-1721509200@smws.com.au
SUMMARY:The Festival Casks (At Long Last) Land in Lonnie!
DESCRIPTION:Don’t think we forgot about you\, Launceston! Are you ready to experience the 2024 Rare Release festival bottlings?\nEvery year\, the Scotch Whisky calendar has several dates to look forward to\, but none are so coveted or anticipated as the Scotch Whisky Festivals — from Fèis Ìle on Islay to the Spirit of Speyside! As always\, the SMWS is bringing you several Scotch Whisky Festival releases available to try not that long after those in the UK get to try them — an absolute treat! \nYour local SMWS Ambassador Mr Tom Rofe has organised a stylish and tasty festivals dinner at Alida in Penny Royal for members and friends where you will enjoy 6x of the 2024 Rare Release festival bottlings\, a welcome drink\, and a two-course dinner (main and dessert). Plus\, there’ll be bonus takeaway dram prizes to be won on the night! Soak up the fèis spirit amongst passionate friends and fellow members whilst you enjoy some tasty drams and a hearty meal. \n  \nWhen? Saturday\, 20th of July 2024 — 6:30pm arrival for a 6:45pm start.\n\n\n\nWhere? Alida Restaurant at Penny Royal\, 1 Bridge Rd\, Launceston TAS 7250.\n\n\n\n  \nMembers are welcome to bring guests at member prices. Non-members are also welcome to attend.
URL:https://smws.com.au/event/the-festival-casks-land-in-lonnie/
LOCATION:Alida at Penny Royal\, 1 Bridge Rd\, Launceston\, Tasmania\, 7250\, Australia
CATEGORIES:Dinners,Festival Tasting,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2024/06/Event-Image.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Hobart:20240629T183000
DTEND;TZID=Australia/Hobart:20240629T213000
DTSTAMP:20260616T044638
CREATED:20240404T010018Z
LAST-MODIFIED:20240625T232235Z
UID:10000579-1719685800-1719696600@smws.com.au
SUMMARY:Let The Festivals Begin\, Tassie!
DESCRIPTION:The Scotch Whisky Festivals are here\, and Tassie\, you’re in for a real treat!\nEvery year\, the Scotch Whisky calendar has several dates to look forward to\, but none are so coveted or anticipated as the Scotch Whisky Festivals — from Fèis Ìle on Islay to the Spirit of Speyside! As always\, the SMWS is bringing you several Scotch Whisky Festival releases available to try at the same time as those in the UK — an absolute treat! \nYour local SMWS Ambassador Mr Tom Rofe has organised a classic festivals dinner at our Partner Bar the New Sydney Hotel in Hobart for members and friends where you will enjoy 6x of the 2024 Rare Release festival bottlings\, a welcome drink\, and two-course dinner. Soak up the fèis spirit amongst passionate friends and fellow members whilst you enjoy some tasty drams and a hearty meal. \n  \nWhen? Saturday\, 29th of June 2024 — 6:30pm arrival for a 6:45pm start.\nWhere? New Sydney Hotel\, 87 Bathurst St\, Hobart TAS 7000.\n  \nMembers are welcome to bring guests at member prices. Non-members are also welcome to attend.
URL:https://smws.com.au/event/let-the-festivals-begin-tassie/
LOCATION:New Sydney Hotel\, 87 Bathurst St\, Hobart\, TAS\, 7000\, Australia
CATEGORIES:Dinners,Festival Tasting,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2024/03/EVent-Image-2.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20240523T183000
DTEND;TZID=Australia/Sydney:20240523T203000
DTSTAMP:20260616T044638
CREATED:20240507T043937Z
LAST-MODIFIED:20240507T043937Z
UID:10000758-1716489000-1716496200@smws.com.au
SUMMARY:Whisky & Wagyu at Bar 26
DESCRIPTION:Bar 26 x SMWS are proud to present a lavish evening of fine wagyu and tasty drams at our newest Partner Bar!\nTickets are on sale now for our inaugural tasting experience with Otter Craft Distilling’s Bar 26 — the Society’s latest NSW Partner Bar. Indulge with a carefully prepared and curated five-course degustation of Japanese wagyu paired with 5x SMWS drams\, plus an OCD whisky cocktail on arrival.\n\nThis is an exclusive whisky dinner experience hosted by Bar 26 in collaboration with SMWS Australia\, tickets are strictly limited and available via Bar 26’s website.\n\n\nWhen? Thursday\, 23rd of May 2024 — 6:30pm arrival and start.\nWhere? Bar 26\, Unit 2\, 26 Halloran St\, Lilyfield NSW 2040.\n\n  \nPlease note that this event is hosted and ticketed by Bar 26; more info is available on their website. \nBookings can be made by emailing the bar directly. Limited to 25 spots.
URL:https://smws.com.au/event/whisky-wagyu-at-bar-26/
LOCATION:Bar 26\, Unit 2\, 26 Halloran St\, Lilyfield\, NSW\, 2040\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2024/05/Wagyu-and-Whisky-Photo.png
ORGANIZER;CN="Bar 26":MAILTO:bar26@ocdistilling.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20240322T180000
DTEND;TZID=Australia/Sydney:20240322T210000
DTSTAMP:20260616T044638
CREATED:20231220T030551Z
LAST-MODIFIED:20231222T002111Z
UID:10000749-1711130400-1711141200@smws.com.au
SUMMARY:An Easter Gathering in the 'Gong
DESCRIPTION:It’s back to the Frat Club for a Society feast with Matt Bailey!\n  \nJoin your fellow Society members and comrades at the Fraternity club this coming March for a festive dinner with some new and remarkable whiskies from the SMWS catalogue! Your local Ambassador Fred Apolloni\, will be joined by National Director Matt Bailey for an unforgettable tasting! Guests will enjoy five SMWS malts\, a two-course dinner\, and a welcome drink all in the familiar surrounds of the Frat Club. \nDon’t miss this golden opportunity to share some drams with Matt Bailey and your fellow Illawarra Society members at Wollongong’s first tasting of 2024. \n  \nWhen? Friday the 22nd of March\, 6:00pm for a 6:30pm start.\nWhere? The Sunken Lounge\, The Fraternity Club\, 11 Bourke St\, Fairy Meadow\, 2519.\n  \nMembers are welcome to bring guests at member pricing. Non-members are also welcome to attend.
URL:https://smws.com.au/event/an-easter-gathering-wollongong/
LOCATION:The Fraternity Club\, 11 Bourke St\, Fairy Meadow\, NSW\, 2519\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2022/05/018-scaled-e1740456056755.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Perth:20240321T180000
DTEND;TZID=Australia/Perth:20240321T193000
DTSTAMP:20260616T044638
CREATED:20240206T033924Z
LAST-MODIFIED:20240206T033924Z
UID:10000567-1711044000-1711049400@smws.com.au
SUMMARY:Unusual Pairings in Perth
DESCRIPTION:March Outturn is all about unusual pairings. Whisky paired with things you otherwise wouldn’t have considered. Pairings that will shock\, delight\, surprise\, and take you on a new or even absurd flavour journey.\nAfter some serious hype and two sold out tastings in Melbourne\,\, we’re bringing the pairings in food like no other to the West Coast. Each of the five whiskies we taste will pair with a food that we’ve carefully selected to match up\, maybe in ways you might not have considered… \nWe promise this will be a rollercoaster of incredible eye-opening pairings; new single-cask whiskies\, and surprising foods to tantalise your senses. Join us on Thursday\, March 21st for this wild ride\, and see how far down the flavour rabbit hole we can go! \n  \nWhen? Thursday\, 21st of March 2024 — 6:00pm arrival for a 6:30pm start.\nWhere? Terrarium Bar\, 99 St Georges Terrace (Howards St Entrance)\, Perth WA 6000.\n  \nPlease note that whilst every effort will be made to cater for dietary requirements\, we cannot make any guarantees given the wide gamut of flavours on taste. This is a members-only experience\, exclusive to members of the SMWS. No non-member tickets are available. Members are welcome\, however\, to book up to one extra ticket for a guest.
URL:https://smws.com.au/event/unusual-pairings-in-perth/
LOCATION:Terrarium\, 99 St Georges Terrace\, Perth\, WA\, 6000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2024/01/Unusual-Pairings-Melbourne-Image-Large.jpeg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20240306T183000
DTEND;TZID=Australia/Melbourne:20240306T210000
DTSTAMP:20260616T044638
CREATED:20240125T004851Z
LAST-MODIFIED:20240130T062447Z
UID:10000565-1709749800-1709758800@smws.com.au
SUMMARY:Unusual Pairings in Melbourne: Round Two
DESCRIPTION:Due to overwhelming demand and after a staggering sell-out time…our unusual pairings tasting is getting an encore session!\nMarch Outturn is all about unusual pairings. Whisky paired with things you otherwise wouldn’t have considered. Pairings that will shock\, delight\, surprise\, and take you on a new or even absurd flavour journey. \nFor this tasting masterclass at W&A\, we’re bringing the pairings in food like no other. Each of the five whiskies we taste will pair with a food that we’ve carefully selected to match up\, maybe in ways you might not have considered… \nWe promise this will be a rollercoaster of incredible eye-opening pairings; new single-cask whiskies\, and surprising foods to tantalise your senses. Join us on Wednesday\, March 6th for this wild ride\, and see how far down the flavour rabbit hole we can go! \n  \nWhen? Wednesday\, 6th of March 2024 — 6:30pm arrival for a 7:00pm start.\nWhere? Upstairs at Whisky & Alement\, 270 Russell St\, Melbourne\, VIC 3000.\n  \nPlease note that whilst every effort will be made to cater for dietary requirements\, we cannot make any guarantees given the wide gamut of flavours on taste. This is a members-only experience\, exclusive to members of the SMWS. No non-member tickets are available. Members are welcome\, however\, to book up to one extra ticket for a guest.
URL:https://smws.com.au/event/unusual-pairings-round-two/
LOCATION:Whisky & Alement\, 270 Russell St\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2024/01/Unusual-Pairings-Melbourne-Image-2.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
GEO:-37.810114;144.967153
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Whisky & Alement 270 Russell St Melbourne VIC 3000 Australia;X-APPLE-RADIUS=500;X-TITLE=270 Russell St:geo:144.967153,-37.810114
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20240228T183000
DTEND;TZID=Australia/Melbourne:20240228T210000
DTSTAMP:20260616T044638
CREATED:20240118T011600Z
LAST-MODIFIED:20240222T040152Z
UID:10000753-1709145000-1709154000@smws.com.au
SUMMARY:Unusual Pairings in Melbourne
DESCRIPTION:March Outturn is all about unusual pairings. Whisky paired with things you otherwise wouldn’t have considered. Pairings that will shock\, delight\, surprise\, and take you on a new or even absurd flavour journey.\nOur first tasting masterclass back at W&A for 2024\, we’re bringing the pairings in food like no other. Each of the five whiskies we taste will pair with a food that we’ve carefully selected to match up\, maybe in ways you might not have considered… \nWe promise this will be a rollercoaster of incredible eye-opening pairings; new single-cask whiskies\, and surprising foods to tantalise your senses. Join us on Wednesday\, February 28th for this wild ride\, and see how far down the flavour rabbit hole we can go! \n  \nWhen? Wednesday\, 28th of February 2024 — 6:30pm arrival for a 7:00pm start.\nWhere? Upstairs at Whisky & Alement\, 270 Russell St\, Melbourne\, VIC 3000.\n  \nPlease note that whilst every effort will be made to cater for dietary requirements\, we cannot make any guarantees given the wide gamut of flavours on taste. This is a members-only experience\, exclusive to members of the SMWS. No non-member tickets are available. Members are welcome\, however\, to book up to one extra ticket for a guest.
URL:https://smws.com.au/event/unusual-pairings-in-melbourne/
LOCATION:Whisky & Alement\, 270 Russell St\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2024/01/Unusual-Pairings-Melbourne-Image-Large.jpeg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
GEO:-37.810114;144.967153
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Whisky & Alement 270 Russell St Melbourne VIC 3000 Australia;X-APPLE-RADIUS=500;X-TITLE=270 Russell St:geo:144.967153,-37.810114
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20240125T183000
DTEND;TZID=Australia/Sydney:20240125T213000
DTSTAMP:20260616T044638
CREATED:20231215T114739Z
LAST-MODIFIED:20240110T005210Z
UID:10000748-1706207400-1706218200@smws.com.au
SUMMARY:An SMWS Burns Night  — Haggis & Drams
DESCRIPTION:Prepare yourself for an evening of spectacular single-cask malts\, haggis\, and traditional Scottish pipes.\n  \nThe time has once again come around when we get to celebrate the birthday of Scotland’s greatest poet and romantic\, Robert Burns. \nJoin us for our first 2024 Society event in Sydney at the RACA’s ISC room. A night of haggis\, pipers\, poetry and of course\, solid cask-strength whisky. Mr Anthony Cowie will be on-site to address the haggis in what will be a traditional tribute to Robbie Burns hosted by your NSW State Ambassador Andrew Derbidge. \nA welcome drink\, five single-cask SMWS drams\, a dinner of fresh Scottish produce\, some poetry\, and piping\, all in the surrounds of the stunning and stately Royal Automobile Club. \n  \nWhen? Thursday 25th January 2024 — 6:30pm arrival for a 7pm start.\nWhere? The Royal Automobile Club of Australia (ISC Room)\, 89 Macquarie St\, Sydney NSW 2000.\n  \nMembers are welcome to bring guests at member prices. Non-members also welcome to attend. \n 
URL:https://smws.com.au/event/smws-burns-night-sydney-2024/
LOCATION:Royal Automobile Club\, 89 Macquarie Street\, SYDNEY\, NSW\, 2000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2023/12/IMG_5750-scaled.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
GEO:-33.8618979;151.213036
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Royal Automobile Club 89 Macquarie Street SYDNEY NSW 2000 Australia;X-APPLE-RADIUS=500;X-TITLE=89 Macquarie Street:geo:151.213036,-33.8618979
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20231201T180000
DTEND;TZID=Australia/Sydney:20231201T210000
DTSTAMP:20260616T044638
CREATED:20231023T223101Z
LAST-MODIFIED:20231128T001724Z
UID:10000740-1701453600-1701464400@smws.com.au
SUMMARY:A Christmas Treat in the Gong!
DESCRIPTION:Whisky\, wine and dinner pairings — are you ready to celebrate another brilliant year?\nA glorious dinner awaits you at the M2 kitchen! Join your State Ambassador Fred Apolloni for a specially-curated dinner that pairs our unique single-cask\, cask-strength Society drams\, some excellent wines\, and food. A multi-course sensory experience complemented by cask exploration and storytelling from Mr Apolloni.\n\nThis is an event not to be missed\, a stunning way to round out 2023. Come and celebrate amongst good friends and Society comrades with delicious wine\, mouth-watering food and exceptional Society drams.\n\n\nWhen? Friday\, December 1st 2023 — 6:00pm arrival for a 6:30pm start.\n\nWhere? M2 Kitchen\, 1/354 Keira St\, Wollongong NSW 2500\n\nMembers are welcome to bring guests at member pricing. Non-members are also welcome to attend.
URL:https://smws.com.au/event/christmas-treat-gong/
LOCATION:M2 Kitchen\, 1/354 Keira St\, Wollongong\, NSW\, 2500\, Australia
CATEGORIES:Dinners,Whisky Dinner,Whisky Party
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2023/10/IMG_5305-scaled.jpeg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Brisbane:20231130T183000
DTEND;TZID=Australia/Brisbane:20231130T210000
DTSTAMP:20260616T044638
CREATED:20231025T041847Z
LAST-MODIFIED:20231107T011109Z
UID:10000741-1701369000-1701378000@smws.com.au
SUMMARY:Brisbane's Christmas Malt Dinner
DESCRIPTION:Whisky\, dinner\, BASIK chocolate — are you ready for a flavour overload\, Brisbane?\nThe SMWS returns to Brisbane in what is guaranteed to be a flavour explosion! In our 40th year as the world’s leading whisky club\, we’re still delivering exquisite single-cask\, cask-strength whisky to our members\, and we look forward to providing an unforgettable experience at Malt Dining for a multi-tiered evening of flavour exploration — which is what The Society is all about! \nJoin your State Ambassador Scott Mansfield and Krsna Raj from BASIK Chocolates for a curated selection of five SMWS drams (plus a welcome drink)\, a tasty dinner prepared by the Malt Dining kitchen\, and some mouth-watering handmade chocolates from BASIK to cap the evening off. A fine way to see off the year amongst good friends and fellow flavour enthusiasts. Seats are limited\, so be sure to book in quickly to avoid disappointment. \nWhen? Thursday 30th of November 2023 — 6:30pm arrival for a 7:00pm start.\nWhere? Malt Dining\, 28 Market St\, Brisbane QLD 4000.\nMembers are welcome to bring guests at member pricing. Non-members are also welcome to attend. \nThis event is now fully booked – to be added to a waitlist in case of cancellations\, please contact our office on info@smws.com.au or 02 9974 3046.
URL:https://smws.com.au/event/brisbane-christmas-malt-dinner/
LOCATION:Malt Dining\, 28 Market St\, Brisbane\, Queensland\, 4000\, Australia
CATEGORIES:Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2023/10/QLD-Xmas-Dinner-Image.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
GEO:-27.4694047;153.0293472
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Malt Dining 28 Market St Brisbane Queensland 4000 Australia;X-APPLE-RADIUS=500;X-TITLE=28 Market St:geo:153.0293472,-27.4694047
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Hobart:20231021T183000
DTEND;TZID=Australia/Hobart:20231021T210000
DTSTAMP:20260616T044639
CREATED:20230920T022848Z
LAST-MODIFIED:20231007T232452Z
UID:10000735-1697913000-1697922000@smws.com.au
SUMMARY:The Return of the Hobart Gathering
DESCRIPTION:Hobart Gathering is back!\nAfter an unforeseen postponement earlier this month\, the Hobart Gathering will take place in late October at the beloved SMWS Partner Bar the New Sydney Hotel. Come down and join Tom Rofe for a splendid evening spent enjoying five distinct Gathering drams from around the world accompanied by a delicious and hearty three-course dinner prepared by the New Sydney Hotel kitchen. Not only do we have the Aussie-exclusive ‘Alex Moores’ cask on pour (cask 94.43)\, but also four other branches Gathering casks of which we’ve secured a small allocation. \nThese casks are only available at select Gathering tastings around the country and in our virtual tasting pack so don’t miss out on this very exclusive opportunity to taste them! \n  \nWhen? Saturday 21st of October 2023 — 6:30pm arrival for a 7:00pm start.\nWhere? New Sydney Hotel\, 87 Bathurst St\, Hobart TAS 7000.\n \n  \n  \nMembers are welcome to bring guests at member pricing\, non-members are also welcome to attend.
URL:https://smws.com.au/event/return-hobart-gathering/
LOCATION:New Sydney Hotel\, 87 Bathurst St\, Hobart\, TAS\, 7000\, Australia
CATEGORIES:Dinners,Global Gathering,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2023/09/Hobart-Gathering-2.0-Image-Large.jpeg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Sydney:20231019T180000
DTEND;TZID=Australia/Sydney:20231019T210000
DTSTAMP:20260616T044639
CREATED:20230919T061754Z
LAST-MODIFIED:20230919T061957Z
UID:10000734-1697738400-1697749200@smws.com.au
SUMMARY:The Ternary Dinner With The SMWS
DESCRIPTION:The Ternary together with The Scotch Malt Whisky Society will host a luxury collaborative dining experience for one night only!\nThe SMWS has had a proud tradition of collaborating with expert chef and Ternary Culinary Director Anthony Flowers on paired degustation courses that highlight the incredible flavours of the kitchen and full-flavoured Society drams. We’re excited to announce that in 2023 we will once again be collaborating with The Ternary at Novotel in Darling Harbour for another flavour journey. \nBegin an evening of indulgence and exploration with a Whisky cocktail created by The Ternary Bar team followed by a five-course degustation menu paired with delicious Society drams. \n  \nWhen? Thursday 19th of October 2023 — 6:00pm arrival and start.\nWhere? The Ternary at Novotel Darling Harbour\, 100 Murray St\, Darling Harbour\, NSW 2000.\n  \nPlease note that this event is ticketed by The Ternary\, tickets are available to purchase here.
URL:https://smws.com.au/event/ternary-dinner-smws/
LOCATION:The Ternary\, 100 Murray St\, Darling Harbour\, NSW\, 2000\, Australia
CATEGORIES:Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2023/09/the-ternary-on-darling-harbour-novotel-sydney-3_wide.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Adelaide:20230728T190000
DTEND;TZID=Australia/Adelaide:20230728T210000
DTSTAMP:20260616T044639
CREATED:20230627T064552Z
LAST-MODIFIED:20230627T064906Z
UID:10000545-1690570800-1690578000@smws.com.au
SUMMARY:Fire & Smoke — A Journey Through Islay
DESCRIPTION:Indulge in an unforgettable sensory experience as The Scotch Malt Whisky Society takes you on an extraordinary journey to the mystical shores of Islay.\nJoin us for an exclusive event that marries the smoky allure of Islay whiskies with the tantalising flavours of Yakitori from the renowned Shobosho restaurant. Prepare to be mesmerised and immersed as an expert private chef skillfully fans charcoal grilled skewers\, infusing them with flavours that perfectly complement the bold profiles of Islay whiskies. \nLet the deep\, rich flavours transport you to windswept beaches and rugged landscapes\, where the sea spray mingles with bonfire smoke\, and the essence of the island is captured in every sip. From tender chicken thigh to melt-in-your-mouth Wagyu beef\, each bite will create an exquisite symphony of taste\, harmonising with the complex nuances of the whiskies. \nEach ticket includes a spot at the private Yakitori bar Shobosho with a private chef\, 5x SMWS Islay drams expertly paired with complementing yakitori pieces\, and a welcome drink. \nJoin us at this extraordinary event where Islay’s diversity of peat will be showcased alongside the culinary artistry of Shobosho\, igniting your senses and taking you on an unforgettable journey of flavour. Secure your place now\, and be part of an evening that promises to be an unforgettable fusion of fire & smoke. \n  \nWhen? Friday the 28th of July\, 7pm arrival and start\nWhere? Shobosho — 17 Leigh St\, Adelaide 5000\n  \nPlease note that tickets to this experience are limited to just 9 seats\, so be sure to book in quick to avoid missing out! \nUnfortunately\, due to the nature of the event dietary requirements cannot be accommodated. Please note the restaurant does not have any wheelchair access.
URL:https://smws.com.au/event/fire-smoke-through-islay/
LOCATION:Shobosho\, 17 Leigh St\, Adelaide\, South Australia\, 5000\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2023/06/Fire-Smoke-Event-Image.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20230727T183000
DTEND;TZID=Australia/Melbourne:20230727T210000
DTSTAMP:20260616T044639
CREATED:20230527T160059Z
LAST-MODIFIED:20230721T023919Z
UID:10000537-1690482600-1690491600@smws.com.au
SUMMARY:The Art of Canapés
DESCRIPTION:VIC State Ambassador Alex Moores’ wondrous food and whisky pairings return in 2023 for The Art of Canapes!\n  \nJoin Alex Moores at Scott Pickett’s Estelle in Northcote for a tasting menu of expertly curated\, and carefully crafted canapés paired with a series of flavoursome SMWS malts. Anyone who has attended one of Alex’s food and whisky pairing experiences knows that these are not to be missed if you’re a fan of mouth-watering flavour pairings — and this one is no different. In keeping with July’s theme of celebrating artistry\, the primary focus of the evening will be on the delicate way the canapés are created\, whilst still maintaining their delicious allure. \nEach ticket includes a seven-course canapé tasting experience\, six SMWS single-cask malts\, and a welcome drink on arrival. \n  \nWhen? Thursday the 27th of July\, 6:30pm arrival for a 7:00pm start (food will be served at 7pm). \nWhere? Estelle (upstairs private dining room)\, 243-245 High St\, Northcote VIC 3070. \n  \nMembers are welcome to bring guests at member pricing\, non-members are also welcome to attend. \n  \nPlease note that regrettably\, given the beautiful old building\, the tasting area is not an ‘accessible space‘ and is accessed by a steep staircase. We apologise for any inconvenience.
URL:https://smws.com.au/event/the-art-of-canapes/
LOCATION:Estelle\, 243-245 High St\, Northcote\, Victoria\, 3070\, Australia
CATEGORIES:Dinners,Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2023/05/Estelle-Alex-Moores.jpg
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20230713T183000
DTEND;TZID=Australia/Melbourne:20230713T210000
DTSTAMP:20260616T044639
CREATED:20230629T014347Z
LAST-MODIFIED:20230630T065724Z
UID:10000547-1689273000-1689282000@smws.com.au
SUMMARY:AMERICAN INDEPENDENCE!
DESCRIPTION:Yeehaw! The SMWS has been busy beavering away on some new American releases\, and we’re here to share them around.\nThere’s a lot happening in the US of A. You only have to open the news to know that\, but what you might not know is that American whiskey is changing. The diversity of flavour coming out from the land of the free has been evolving\, and growing\, and The Society has been at the forefront of working with American distilleries in selecting and bottling some of these amazing single casks. \nThis will be the first Australian appearance of some of the newest codes to join The SMWS\, including a new prefix CW for ‘Corn whiskey’. Way more than just Bourbon now\, we’ll be exploring the diversity of style across American whiskey for one night only at W&A with Bourbons\, ryes\, corn whiskies\, and American single malts bottled by The SMWS! Each ticket includes five drams\, a welcome drink\, and American BBQ on the night. Hosted by SMWS branch director Matt Bailey. Seats are strictly limited and will sell out fast! \n  \nWhen? Thursday 13th of July 2023 — 6:30pm arrival for a 7:00pm start.\nWhere? Upstairs at Whisky & Alement\, 270 Russell St\, Melbourne\, VIC 3000.\n  \nMembers are welcome to bring guests at member pricing. Non-members are also welcome to attend.
URL:https://smws.com.au/event/american-independence/
LOCATION:Whisky & Alement\, 270 Russell St\, Melbourne\, VIC\, 3000\, Australia
CATEGORIES:Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/png:https://smws.com.au/wp-content/uploads/2023/06/American-Independence-Photo-2.png
ORGANIZER;CN="Scotch Malt Whisky Society":MAILTO:info@smws.com.au
GEO:-37.810114;144.967153
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Whisky & Alement 270 Russell St Melbourne VIC 3000 Australia;X-APPLE-RADIUS=500;X-TITLE=270 Russell St:geo:144.967153,-37.810114
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Australia/Melbourne:20230708T183000
DTEND;TZID=Australia/Melbourne:20230708T203000
DTSTAMP:20260616T044639
CREATED:20230615T034545Z
LAST-MODIFIED:20230627T032658Z
UID:10000543-1688841000-1688848200@smws.com.au
SUMMARY:Whiskey and Food Pairing — 101
DESCRIPTION:Join us for an evening of indulgence as we explore the rich and complex flavours of whiskey from around the world.\n  \nOur expert sommeliers will guide you through a tasting of carefully selected single malts\, blends\, and bourbons\, each with its own distinct character and history. As you sample each whiskey\, you’ll learn about the unique distilling and aging processes that contribute to its flavour and aroma\, and gain a deeper appreciation for the artistry that goes into crafting this beloved spirit. \nBut that’s not all — we’ll also have delicious food pairings specially chosen to complement the flavours of each whiskey\, and live music to set the mood and enhance your experience. Whether you’re a seasoned whiskey aficionado or a curious novice\, this event is sure to leave you with a newfound appreciation for one of the world’s most beloved spirits. \n  \nWhen? Saturday 8th July 2023 — 6:30pm start.\nWhere? Apollo Café — 109-111 Hawke Street\, West Melbourne\, VIC 3003\n  \nDon’t miss out on this unforgettable evening of whiskey\, food\, and entertainment — get your tickets now. \n  \nPlease note that this event is hosted by Apollo Cafe — tickets can be purchased from their EVENTBRITE event page here.
URL:https://smws.com.au/event/whiskey-and-food-pairing-101/
LOCATION:Apollo Cafe\, 109-111 Hawke Street\, West Melbourne\, VIC\, 3003\, Australia
CATEGORIES:Tasting Events,Whisky Dinner
ATTACH;FMTTYPE=image/jpeg:https://smws.com.au/wp-content/uploads/2023/06/https-cdn.evbuc_.com-images-488865239-1275750223343-1-original.20230410-101836.jpeg
END:VEVENT
END:VCALENDAR