Society Sunday Lunch at Hotel L'Gitan SOLD OUT One of our most ambitious whisky & fine dining explorations is taking place in Melbourne with one of Australia's leading chefs, Jacques Reymond. On a date TBC [...]
Melbourne is back with a fizzy bang! Join us for a big afternoon where we'll pair up Society single cask gins with artisanal tonics, sodas, and garnishes, while enjoying a Mexican feast for the senses. [...]
The flavour journey continues The journey of food and whisky flavour combinations continues as we work with the Scott Pickett Group to prepare a Sunday lunch of exquisite food and expertly matched drams. Join your [...]
A lavish feast to celebrate our branch's Anniversary Your State Managers for Victoria (that's correct, plural) invite members to a very special event celebrating the history of the SMWS in Victoria, as part of our Australia-wide [...]
