Limit of one bottle per Member

$899.00 inc. GST
Out of stock

Salted butter slowly melted over ripe mango, pineapple and lemon in an old coal scuttle. The oily tears mingled with fine ash before being poured over cured ham and mackerel fillets shrouded in a veil of lavender and heather smoke. Tropical fruits merged with clove-studded gammon on the palate, glazed with fragrant runny honey. A few drops of water unveiled smouldering leaf mulch and charred pine logs with sticky sap and creosote on the nose. Then a handful of dried apricots and seaweed, steeped in antiseptic cream, were served with melon, peppermint, and chamomile petals on a bed of salty seaside pebbles.