44.193 Deep, rumbling intensity
$330.00 inc. GST
3 in stock
Description
Tasting Panel notes
This classic worm tub distillate out of Spanish oak, although generously giving, had a strong character that for some could be intimidating. But we loved nosing its thick atmosphere of venison salami, pumpernickel bread, apricot jam, ground ginger, cocoa powder and old leather. The palate had chewy textures and deep, rumbling flavours of nutmeg on barbecued pork and cigars straight from the box. The reduced nose gave us pears, pastrami, pink peppercorns and polished cedar, coal sacks and tea tree oil. Long after swallowing, lingering impressions of marmalade, walnuts, dark sherry, carrot cake and meats salvaged from the barbecue charcoal ash continued to delight.
Introducing Dried Fruits & Spices
Dried Fruits & Spices is a profile steeped in richness — think spiced fruit cake, treacle toffee and rum truffles, dusted with clove and nutmeg. From mulled wine and mincemeat pies to gingerbread and burnt toffee, it’s a deeply nostalgic dram that wraps you in warmth. Bold, comforting, and wonderfully complex.
