
$1,399.00 inc. GST
10 in stock

We imagined spring cleaning a manor house the old-fashioned way. We rejuvenated the waxed timber floor with a mixture of beeswax and turpentine, using soft chamois leathers, and sprinkled the carpet with damp tea leaves before sweeping. On the palate, it was bursting with fruity sweetness before a salty, lightly ashy aftertaste. Following reduction the age was much more apparent, with centuries of cigar smoke in carpets and curtains, plus an elusive rancio note appeared at times. The taste was an absolute delight – elegant yet bold. At 27 years of age, we split the content of one sherry butt into two barrels. In addition to this first fill ex-rye barrel we also filled an ex-bourbon barrel to create an intriguing duo of releases.