What I’ve Learnt So Far In My Whisky Journey…
Read about the seven things that Adam has learnt during his first year at The SMWS; originally published in September Outturn 2022.
Read about the seven things that Adam has learnt during his first year at The SMWS; originally published in September Outturn 2022.
Andrew Derbidge reflects on the pros and cons of filling into larger casks in Australia compared to smaller-sized casks. Extracted from September Outturn 2022.
The Scotch Malt Whisky Society is a premium whisky club; more than that, though, it’s a community, a place where whisky lovers, appreciators, connoisseurs, dabblers and enthusiasts come together to share their passion for flavour. [...]
Lachlan Watt takes you through a delectable SMWS winter cocktail you can make at home as well as one you can find on the bar at Whisky & Alement this winter.
August Outturn 2022 Chariman's Column With the joys of La Nina re-visiting us once more, I’m staring out my window at the moment, observing a non-stop deluge of insanely heavy rain that hasn’t stopped [...]
The August 2022 Outturn Ambassador's Address in full; Matt Bailey discusses ballots and hard-to-obtain goods.
Featured in Unfiltered #60 Words: Tom Bruce-Gardyne OBE, or ‘old bottle effect’ lest anyone confuse it with the Queen’s birthday honours, is something of an enigma. It clearly exists in the world of fine wine, but [...]
Matt Bailey discusses the full extent of the role of The Society's Spirits Team in relation to cask selection, maturation, monitoring and bottling, and how much influence the cask really has on the end result.
SMWS Spirits Manager, Euan Campbell, discusses The SMWS 2022 Scottish Whisky Festivals bottlings and what The Society has done differently this year.
Discover how different cask sizes affect the flavour of the spirit as we look at three popular cask sizes — barrel, hogshead and butt.