Five-Course French Dinner in collaboration with our incredible Sydney Partner Bar — Bar 26 (Otter Craft Distilling). Join Andrew Derbidge and fellow flavour enthusiasts for an evening of classical French cuisine and rare whisky, curated [...]
Peat Plants II is coming soon...but you get a special sneak peek, Tassie! As some of you may know, Peat Plants, two years ago now, was the first ever Creators Collection to be bottled [...]
Join us for a wonderful, entertaining and tasty evening of whisky discovery and appreciation as we explore a wide and diverse range of very special single malts from all corners of the land — in [...]
Join us for a wonderful, entertaining and tasty evening of whisky discovery and appreciation as we explore a wide and diverse range of very special single malts from all corners of the land — in [...]
Franz Scheurer, the internationally-acclaimed maestro of matching food to whisky, returns for yet another SMWS Whisky Dinner, this time teaming up with none other than Lennox Hastie of both Firedoor and Gildas fame (as well [...]
Adelaide — it’s time to gather in person and enjoy all eight new Flavour Profiles at Seven Stars Hotel this coming June with your new local Ambassador, Nirmal Menon! For almost a decade, the Society’s [...]
The finest peated whisky celebrating Scotland's West Coast peated character, live at the Launceston Club for one evening. As some of you may know, Peat Plants, two years ago now, was the first ever [...]
Every year, the five Scotch Whisky regions celebrate the spirit of their own flavours. The Society is uniquely positioned to be able to celebrate all five regions at once; but as Scotch Whisky evolves, we [...]
