THE HEAVY HITTERS! There's a lot of whisky out there, but not all distilleries could be called 'heavy hitters'... HEAVY HITTERS. Come along to our next Sydney Society experience where we’ll be going back-to-basics and [...]
Are you a big fan of tropical, vanilla-driven malts? This tasting is for you! The first of Alex's flavour-profile-driven tastings upstairs at Whisky & Alement showcasing some of our existing 12 flavour profiles — and, [...]
An evening of sherried delight as we launch two 30-year-old Creators Collection bottlings... Sherry and Scotch whisky have been entwined since the 16th century; sherried whisky still captivates and enchants us all to this day. [...]
S.M.W.S — the limited Winter Series bottlings have (finally) arrived! A Saturday afternoon of drams, brews, snacks, and incredible storytelling as we launch our latest special bottlings: the 'Winter Series', encompassing four distinct Society releases [...]
A return to the Press Club as we celebrate Society drams and the special Winter Series releases with Drew McKinnie and co... It's time to reunite and enjoy a sociable soiree at the National Press [...]
Peat Plants II is coming soon...but you get a special sneak peek, Tassie! As some of you may know, Peat Plants, two years ago now, was the first ever Creators Collection to be bottled [...]
A Creators Collection that hits close to home — join us for the country's first look at the upcoming Fortified Creators Collection... At the Scotch Malt Whisky Society, we’ve never been shy about experimenting with [...]
Wollongong, be the first in the country to try the new eight Flavour Profiles alongside a three-course dinner. The time is finally here. For almost a decade, the Society's 12 flavour profiles have influenced the [...]
We're back with our good friends at Addicted to Audio in Melbourne for another round of Music & Malts — but with a twist! You asked, we listened, and here we are. For our third [...]
Sound the alarm! The new Flavour Profiles are landing at Terrarium this coming May — taste all 8 drams and write your own tasting notes! The time is finally here. For almost a decade, the [...]
